Tuesday, December 1, 2009

Just in case....

...you need to cook another holiday turkey, Olivia has written down her recipe for you:


Cranberry Sause
Rasberry chpotle saucse

Directions: Chop off its head. Parlize it and put it in the oven for 30 min. Put the oven temp. at 450. Get out after 30 min. Let it sit for 30 min. Then put the ingredients on the turkey.

(Warning: Following this recipe could result in consuming feathers, turkey feet, gizzards, and coming down with salmonella or a host of other food borne illnesses.)


Linn said...

That is awesome! I'm totally following that next year, no matter your warning. And to think, all these years it never dawned on me to paralyze it.

Janene said...

paralyze it. thanks for sharing the laugh. I know I'll be afraid if it ever falls on me to cook the turkay

Anonymous said...

This post made me laugh. Kids are so funny. I think I will cook my next turkey a little longer than that and maybe buy it from the store. ha ha